Natural Herbs

Healing the Right Way The way forward with Natural Herbs John Lennon once wrote a song called “Imagine” which he went on to say – Imagine there’s no heaven, imagine there are no countries, imagine no possessions. John didn’t live long enough to realise all his dreams. But could you imagine a world without herbs? Imagine baked potato without chives or gingerbread without ginger. Before the discovery of modern pharmaceutical drugs, both Europeans and Americans relied on herbs. Imagine what life would have been like without herbs. Still, today, for millions of people around the world herbs are the real medicines they … Read more

Acerola Cherries

The Berry with the Healing Power of Vitamin C How many of you have ever heard of Acerola Cherries? And for those of you who don’t, it’s no surprise, because these delicate fruits are native to the West Indies. Acerola is a small berry-like fruit, primarily grown in Puerto Rico and a few other Caribbean Islands. However, you may be lucky enough, to find a few orchards in the warmer states of the US such as Florida, as well as places like Hawaii. Some people even grow Acerola Cherries in their backyards. See other fruits around the world. The Window Cave looking out over … Read more

Health Benefits of Brussels Sprouts

All good things come in small Packages Benefits of Brussels Sprouts You’d be dead right in thinking that Brussels Sprouts look just like a miniature version of their crucifer cousin – the cabbage. And that’s because they are. It’s likely to be the one vegetable on your plate you’d most want to slip under the table and give to your pet dog. The only trouble is, dogs don’t like them either. So it’s best to grin and bear them. Brussels sprouts not nearly as bad as we think they are. They’ve gotten a lot tastier than they were in the past. Brussel Sprouts of … Read more

Raw Food Diet

All the more Reason to Change our Eating Habits There are several reasons why a raw food diet may have some distinct advantages over that of cooked foods. Though it would be tough to eat whole grains such as brown rice or quinoa without cooking them, you can certainly live a comfortable and healthier lifestyle eating many of the raw foods that nature has provided for us in abundance. It doesn’t happen often, but I’ve heard several people telling me about their various raw food diets, and you have to ask yourself are some of these people from another planet. After all, the … Read more

Health Benefits of Cranberries

The health benefits of cranberries more than makeup for its tart taste and tough texture so no matter where you are if you can get hold of some, grab them with multiple hands. And that’s because these little red berries contain several compounds that show early promise against cancer and heart disease. What’s more, cranberry juice has earned the scientific stamp of approval for its traditional role in relieving bladder infections. Along with other berries such as strawberries, blueberries, raspberries and blackberries, cranberries are an excellent source of ellagic acid, an antioxidant compound that has raised high hopes in cancer research. Ellagic acid is … Read more

The Asian Diet

Where East Eats are Healthier There’s something to be said about the Asian Diet and the fact that people of the orient have remarkably lower cholesterol levels, lower rates of heart disease and cancer. Let’s face it, while the west is still struggling with health and weight issues, not to mention spending billions on health care to try and stay younger, fitter and healthier so that they might live more durable and more prolonged, people of east want none of that.  You might want to ask yourself what the reason for their excellent health is? Although exercise and close family … Read more

Quinoa Nutrition

The Mother of all Grains Quinoa nutrition is something most of us know very little about so how about me giving you some facts and figures to a grain that has plenty of good things to offer. The only downside is perhaps the price. Yes, it’s more expensive than other whole grains, but the rewards you get will more than compensate for the higher cost. Depending on where you live, Quinoa can be more than three times the price than regular grains such as rice and oats at your local supermarket. Still, if you should be in Peru in South … Read more

Benefits of Oranges

The Sweet Taste of Citrus The real benefits of oranges are the healing powers they bring to your table. Not only can they help lower your risk of heart disease and stroke, but this humble fruit can also help fight cancer as well as put a hold on inflammation. Oranges are an incredibly versatile fruit and perhaps a near-perfect one too because they come gift-wrapped in their protective skin. So who doesn’t love eating oranges or drinking the juice therein? And the best part – You can eat them anywhere and anytime.   Yet oranges are much more than just a wholesome … Read more

Brain Food

The Good, the Bad and the Ugly If you want to be on top of things, you need to eat the right kind of Brain Food. Not only will the good healthy food keep your memory sharp, but it will also help ward off dementia and Alzheimer’s. And as a bonus, you’ll get to feel a lot more energetic too. However, there are some not so good foods out there as well. Sometimes they are right in front of us. They can be harmful, and they can be down-right ugly depending on which way you view them. I read a … Read more

Carotenoid-Rich Food

More than just Pretty Colours I’ve always insisted that we should eat food with colour and Carotenoid-Rich Food is a perfect choice. Not only are the vivid colours of fruit and vegetables good for your health, but they also brighten up your plate, which is right on the eyes and for the brain. For a long time, nature’s carotenoid-rich foods such as an emerald bed of lettuce, shiny scarlet tomato wedges or bright orange slivers of carrots are useful in bringing a colourful warmth to your heart and soul. Not only can carotenoids help reduce the risk of heart disease and cancer, … Read more